New cafe opens at Pakuranga College

It’s not very often that students of hospitality and food technology get to run their own cafe at school. But for Pakuranga College, the...

Celebrate locally

With just 10 more weeks till Christmas, it’s time to think about the perfect venue for hosting end of year celebrations. To this end,...

Khanz for authentic Middle Eastern food

Khanz restaurant has a head chef, who has cooked for royalty and in leading hotels throughout the Middle East. The new Highland Park eatery...

Eco-café is making a difference

One of our own is changing the way Aucklander’s think about sustainability. Pakuranga resident, Taryn Shirkey, is the founder of the new Auckland pop-up cafe,...

Exquisite works of art on a plate

Around 40 chefs from five countries competed for two days at the International 2017 New Zealand Master Chef challenge held at the Fresh Factory—a...

Young chefs prepare for opening of cafe

  Students of Somerville Intermediate School are having a trial run for the opening of a new school cafe to be run by the students. The official...

Building strong relationships with the community

It’s easy to see that owner-operators of FreshChoice Half Moon Bay supermarket Chris Harris and Juliet Monaghan are a hands-on team. Before you even meet...

Food truck trend rolling out east

Food trucks have been rolling around Auckland for a while now, but they’ve recently been making their way out east and causing debate around...

Beautiful vineyard with relaxed dining

Love the thought of dining at a beautiful vineyard with a relaxed atmosphere? You will love John Hill Estate, it’s friendly staff and delightful food...

Love BBQs? Meatstock is back

Meatstock, the carnival for carnivores, will return to Auckland on February 24, 25. The protein-packed festival will be hosting two of the meatiest names in...

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